sniffer66
Publish time 26-11-2019 05:18:42
if you dont use MyFitnesspal already its a really good way to stay on top of your intake/macros. Just double check the user submitted data. I tend to re-eat the same stuff all the time so once you know its correct its easy. And dont worry about working out burnt calories - just pick a daily calorie target and macro split and go for that.
maybe we should take that out of charlts thread tho data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7
Charlts
Publish time 26-11-2019 05:18:42
Get used to proper food fir a couple of months, it'll take a while to level out as you're used to eating so little, aim to hit maintenance for a while and then look at increasing it, small consistent changes over time are the way forwards.data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7
sheriffwoody
Publish time 26-11-2019 05:18:42
what do you mean by "aim to hit maintenance" mate?
sheriffwoody
Publish time 26-11-2019 05:18:42
i am not a massive fan of greens and veggies (i wish i loved a salad, but i just don't) - so my veggies and greens are limited to peas, carrots, pots and sweetcorn mainly.
i think i will try and give what you posted the other page a go as that seems quite similar to the sort of things i would eat/like etc
Charlts
Publish time 26-11-2019 05:18:42
Whilst you're researching nutrition, find out what your maintenance level of calories in is and aim to eat at least that. This is the level where you neither lose nor gain weight just maintain and when you want to lose/gain weight adjust it by a little bit until you plateau then adjust again accordingly.
Aldi do frozen tubs of green veg which I always keep a good stock of as they're steamed in the microwave in 6 minutes. My favourite is fresh broccoli just because it gives me chance to go Stewie Griffin whilst prepping, cooking and eating!
sniffer66
Publish time 26-11-2019 05:18:43
Have you ever worked out your basal metabolic rate (BMR) and Total Daily Energy Expenditure (TDEE) ?
BMR is the calories you would burn if you stayed at complete rest all day i.e the calories you burn just to live
TDEE is the calories you burn moving around/exercising your BMR.
So if calories in=calories out then to eat at maintenance is to eat at your TDEE. That way you eat what you burn. Your weight should stay the same
Eat more and you should put on weight, eat less and you should lose weight.
There are many online caluclators to put you in the ballpark for your TDEE. Though its a little trial and error as everyone is different - calculators are based on averages
Scoobys is pretty good:
Calorie Calculator - Scooby's Home Workouts
mjn
Publish time 26-11-2019 05:18:43
Looks fun data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7 data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7
Only done one event myself, and it was a spur of the moment thing.....
Charlts
Publish time 26-11-2019 05:18:43
I'd love to do a truck pull, good going is that your normal type of thing or was it a one off?
mjn
Publish time 26-11-2019 05:18:43
One off data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7
Martial arts is my thing, but i'm fairly strong.Good leg power and strong core.And when everybody else was pulling the truck in groups of 2 - 4 people, thought i'd have to show them how its done. lol.
Hard work, but immense fun.
silent ninja
Publish time 26-11-2019 05:18:43
I would ramp up/down calories slowly, whichever direction you're going. I've eaten 3k calories regularly at 5'10 73-74kg and not gained any weight. Before when I was fat I was eating the same and gaining.
If you do it gradually, your body adjusts better....especially if you're cutting.
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