Author: Lee

Favourite junk food

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26-11-2019 05:31:48 Mobile | Show all posts
The thinner the pizza base the better in my book, almost like a cracker suits me fine. As long as it's sturdy enough to support the toppings without collapsing everywhere.
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26-11-2019 05:31:49 Mobile | Show all posts
No this definitely wasn't chicken, gawd knows what it was but it wasn't chicken, cat probably
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26-11-2019 05:31:50 Mobile | Show all posts
Is there a shortage of cats in your area, I wonder?   

Edit: cross posted with you SBT   
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26-11-2019 05:31:51 Mobile | Show all posts
No but many cat owners have reported Kitty coming home covered in peanut butter.
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26-11-2019 05:31:51 Mobile | Show all posts
Used to get a lot of take out from local pizza places - they were £16 for 2 Extra Large!

Recently my brother has really got into baking so he makes bases from scratch and we've been making a lot of 'pan pizza'. Roll out the base and stretch a bit, on the pan to cook the bottom whilst placing the sauce and toppings on. Then under the grill to cook the top. Fantastic stuff!
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26-11-2019 05:31:51 Mobile | Show all posts
Jesus, I thought stuff like this died with Bernard Manning....
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26-11-2019 05:31:52 Mobile | Show all posts
It certainly tasted like it!
There you go another classic
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26-11-2019 05:31:52 Mobile | Show all posts
When I say 'wet', I don't mean undercooked or gooey.
They just like them smothered in olive oil.
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26-11-2019 05:31:52 Mobile | Show all posts
Ar right, I like Olive Oil on pizza.
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26-11-2019 05:31:53 Mobile | Show all posts
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