Foster
Publish time 26-11-2019 04:55:18
too much Ramsay today..
https://www.avforums.com/attachments/20180630_184853-jpg.1034628/
aVdub
Publish time 26-11-2019 04:55:18
16oz Rump treated to the Sous Vide and finished in the griddle pan.
Me chunky chips
https://www.avforums.com/attachments/dsc00066-jpg.1034654/ https://www.avforums.com/attachments/dsc00067-jpg.1034655/
Her skinny chips
https://www.avforums.com/attachments/dsc00068-jpg.1034656/
Foster
Publish time 26-11-2019 04:55:19
Chunky ftw.
aVdub
Publish time 26-11-2019 04:55:19
How did you do your carrots and what cut of beef did you use? It looks quite nice.
Foster
Publish time 26-11-2019 04:55:20
raw haha (prefer them uncooked) , and sirloin.
captainarchive
Publish time 26-11-2019 04:55:21
Anyone had a flat iron Steak? Are they easy to get hold of/common? I'm going to a local butcher on Monday. This isn't as bad as it sounds but I don't know how best to put it, he's not very 'customer orientated' so I want to ensure I'm not asking the impossible.
PsyVision
Publish time 26-11-2019 04:55:21
Pretty common IMO
Matt_C
Publish time 26-11-2019 04:55:22
Was in Morrison's last night and they have flat iron steak on the shelf.
aVdub
Publish time 26-11-2019 04:55:23
MassiveTBone bites the dust.
https://www.avforums.com/attachments/20180705_180649-jpg.1036365/
Wahreo
Publish time 26-11-2019 04:55:24
Forgot to take the inside shot.
https://www.avforums.com/attachments/920a42a0-478c-484a-9c8a-9525ff515f43-jpeg.1037681/
Pages:
1
2
3
4
5
6
7
8
[9]
10
11
12
13
14
15
16
17