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I don't like to experiment too much when I go to an Indian restaurant, I usually always have chicken Tikka with Pilau Rice. I would like to try something else,something a little hotter.Not so hot that it melts my face ,just with bit of a kick.What would you recommend? I was thinking of a Chicken Madras?(I don't like lamb or fish of any description...unless its cod in batter ) |
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