I Googled it data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7
Slow Cooker – defaults to a 4 hour slow cook time. Use the adjust button to slow cook on low (190-201°F), normal (194-205°F ) or high (199-210°F)
190 F is the low setting for a slow cooker.So I just checked, 4 hrs is the default setting, you can increase it to anything up to 20hrs //static.avforums.com/styles/avf/smilies/facepalm.gif
Also will add that some of the larger slow cookers will cook and boil to crisp if not enough liquid is added.
Was the first thing I noticed when going from a small to giant slow cooker and now make sure it is pretty much well loaded before switching.
The Breville/Heston Fast Slow Pro which is a competitor to Instant Pot has a Reduce option.
Put a large gammon joint in last night at 6pm and took it out this morning at 7am and am now trying really hard to not pick it all off the plate bit by bit and eat it all.
Only added some cloves.
https://www.avforums.com/attachments/boiling2-jpg.984003/
Lurpak comparison required.
Not Lurpak and the meat is as high as the tub. data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7 https://www.avforums.com/attachments/20180225_132901-jpg.984006/
Chilli-con carne made with 2 packs of chillies, powdered chilli, chilli flakes, chilli oil and one Carolina Reaper (don't want to overdo it) real ginger, 6 cloves of garlic, tin of toms, 3/4 tube of tom puree, 4 different beans, whole red onion, 2 stock cubes and Worcester sauce.
https://www.avforums.com/data/attachments/960/960110-1c2e469ffa925fafb1d6947f983b16d3.jpg https://www.avforums.com/data/attachments/960/960112-cd6e73cb4bd50aeb43cd8276b34c3b2d.jpg
Into the slow cooked it went for 6 hours.
https://www.avforums.com/data/attachments/960/960114-b13f8de402dc8c6b9f4ba7e261e75b03.jpg
Prefer mine with meat in it data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7
(I can see it, but how much did you put in?)
Around 1.5 kilo
Looks great !!