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Just interested in what other bits and pieces others use or like the most aside.
For me, I use the following almost daily. (I would add knives, pots and pans but I guess that would also apply to 90% of people.)
Y-shaped peeler - I love root vegetables so invariably this comes out. I used to use those traditional fixed blade peelers, but I find these versions much easier and quicker.
Stainless steel mixing bowls - I have them in various sizes and they're really handy to have around just to keep ingredients in that you've prepared. Also good for stuff you're marinading. Cheap and easy to clean.
Cooking chopsticks - hate using chopsticks to eat food with, but they're surprisingly useful for cooking. I tried them after a pair of kitchen tongs went 'missing'. Obviously there's a learning curve, but easier to turn and move smaller items in the pan. I find them useful for making scrambled eggs. |
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