paulyoung666 Publish time 26-11-2019 05:16:58

Mashed potato ?

Should it mashed until it's creamed like baby food , or should it contain a certain amount of lumpiness ?

BB3Lions Publish time 26-11-2019 05:16:59

Baby food

rousetafarian Publish time 26-11-2019 05:17:00

Or should it moved to the Food forum?

paulyoung666 Publish time 26-11-2019 05:17:00

I thought GC was a better position for more coverage , but feel free boss

rousetafarian Publish time 26-11-2019 05:17:01

Food forum it is then

BB3Lions Publish time 26-11-2019 05:17:01

Gravy is better for coverage data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7

BB3Lions Publish time 26-11-2019 05:17:01

With milk n butter dash of olive oil data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7

BT Bob Publish time 26-11-2019 05:17:01

I don't mind a lump or 2, but Mrs BTB prefers the creamy texture that an electric hand mixer produces. I have to say, it is lighter, and a greater volume can be created using less potato.
Knob of butter an a splash of milk. Gorgeous...

aVdub Publish time 26-11-2019 05:17:01

Don't have that often, but when we do it's riced.

Thug Publish time 26-11-2019 05:17:01

Definitely creamed, especially with a scoop of cream cheese thrown in.
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